The GLC got linked in this story from the St. Paul Pioneer-Press from last month: “What did we ever do before the Web? That’s a question we frequently ask each other at the Pioneer Press food section. Thanks to the ability to bookmark, we’ve got a bevy of useful Web sites to turn to when we need help converting cooking measurements, finding a correct spelling for some esoteric ingredient or simply craving a little restaurant gossip. Below are our favorites. Check them out. And if you like them as much as we do, add them to your list. Around here, we believe you can never have enough food.”